Red Velvet Nutella Tarts (August Specials)

Red Velvet Nutella tarts combine the rich, velvety texture of red velvet buttery tart base inflused with Valrhona Chocolate topped with creamy indulgence of Nutella swirl and crispy White Chocolate Balls.

Texture: These tarts boast a tender, crumbly crust that provides a satisfying crunch with each bite. The filling is smooth and creamy, thanks to the Nutella. The red velvet melty base with Nutella and crispy white chocolate balls is a heavenly!

Flavor: Red Velvet Nutella tarts offer a delightful blend of flavors. The red velvet buttery base provides a subtle cocoa flavor with hints of vanilla, while the Nutella filling adds a rich, chocolatey taste with a hint of hazelnut sweetness. White Chocolate brings it to another level! Together, these flavors create a harmonious balance of sweetness and depth.

Ingredients: The main ingredients typically include flour, cocoa powder, sugar, butter, red yeast, Nutella and white chocolate.

Quantity: 34-36 Tarts

Shelf Life: 2 Weeks

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